Eco-Friendly Ways to Remove Rust from Cast Iron Pans and Cookware

Cast iron is a durable and long-lasting material that is often used for cookware, but it can still develop rust over time. If you have a cast iron pan or other item that has developed rust, you may be wondering how you can remove it in an eco-friendly way. Here are some options to try:

1. White vinegar and baking soda: Mix equal parts white vinegar and baking soda to create a paste. Apply the paste to the rust and let it sit for several hours before scrubbing it off with a stiff-bristled brush.

2. Lemon juice and salt: Create a paste with lemon juice and salt, and apply it to the rust. Let the paste sit for several hours before scrubbing it off with a stiff-bristled brush.

3. Potato and salt: Cut a potato in half and sprinkle salt on the cut side. Rub the potato over the rust, and let it sit for several hours before wiping it off.

After removing the rust, be sure to dry the cast iron thoroughly and apply a coat of oil to help prevent rust from forming again in the future. These eco-friendly methods can help you remove rust from your cast iron items without using harsh chemicals